Microgreen Frittata (for 1)

From Statesboro Market2Go

<p>A simple single-serving frittata recipe that uses the locally grown microgreens that are available on Market2Go! You can also add additional toppings to suit your tastes! Please consider leaving a picture or comment if you decide to try this recipe!</p>
Source: quantummicrogreens.com
Servings: 1
Ingredient keywords: microgreens, egg, egg, milk, cheese, seasoning, oil, butter, pepper, bacon, onion, mushroom, ham, salmon, onion, sausage, spinach
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Microgreen Salad with Peaches & Avocado

From Statesboro Market2Go

<p>A flavorful salad made with local produce &amp; flavored with feta &amp; pecans! Please consider leaving a picture or comment if you decide to try this recipe!</p> Vegetarian!
Source: yummyaddiction.com
Servings: 4
Ingredient keywords: oil, vinegar, mustard, garlic, seasoning, microgreen, peach, avocado, onion, feta, pecan
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Microgreen, Mint, + Mango Juice

From Statesboro Market2Go

<p>A vivid &amp; healthy drink that uses the fresh &amp; local produce available on Market2Go! Please consider leaving a picture or comment if you decide to try this recipe!</p> Vegetarian! Vegan!
Source: dollyandoatmeal.com
Servings: 1
Ingredient keywords: microgreens, mint, mango, lemon, mint
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Mini Santa Fe Crescents

From McMinnville Locally Grown

<p>If you need a quick and easy appetizer for the football game, this one is great. You can get Wind and Willow products at Farmer Brown&#8217;s.</p>
Source: Wind and Willow
Servings: 16 mini crescents
Ingredient keywords: ,
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Mini Veggie Frittata Muffins

From Statesboro Market2Go

<p>The veggies in these frittata muffins can be mixed and matched to suit your tastes! Keeps well in the fridge for about 2 days. Please consider leaving a picture or comment if you decide to try this recipe!</p>
Source: www.loveandlemons.com (modified slightly)
Servings: 12
Ingredient keywords: egg, milk, garlic, dill, basil, sage, kale, tomato, tomato, squash, potato, pepper, scallion, feta, oil
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Mint Chutney

From Statesboro Market2Go

<p>A flavorful combination of locally grown herbs, garlic, and citrus! Great on samosas, salads, and sandwiches! Please consider leaving a picture or comment if you decide to try this recipe!</p> Vegetarian! Vegan!
Source: www.tasteofhome.com
Servings: 2/3 cup
Ingredient keywords: cilantro, mint, pepper, garlic, lemon, lime
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Mint Tea

From Statesboro Market2Go

<p>Cool off with this refreshing herbal tea.</p> Vegetarian!
Source: modified from UGA Extension - Walk Georgia
Servings: 2
Ingredient keywords: tea, mint, honey
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Mint Tea

From Citrus County Locally Grown

<p>Love mint? Try this delicious and super-easy recipe for Mint Tea.</p> <p>To make it, you can use either fresh mint leaves or dried leaves. If you grow fresh mint in your garden you can even dry your own leaves for making tea next winter.</p> <p>Best of all, as you’ll see when you read this mint tea recipe, it’s incredibly easy to make.</p> Vegetarian! Vegan!
Source: http://www.your-cup-of-tea.com/mint-tea-recipe.html
Servings: Makes 2 cups
Ingredient keywords: Water, Mint
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Minted Beet Salad

From Statesboro Market2Go

<p>A flavorful vegan side dish that uses locally grown produce! Please consider leaving a picture or comment if you decide to try this recipe!</p> Vegetarian! Vegan!
Source: www.tasteofhome.com
Servings: 6
Ingredient keywords: beet, oil, olive, mint
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Minted Wild Rice Salad

From Athens Locally Grown

<p>A tasty salad that can be made ahead of time&#8230; tastes garden-fresh, and makes a wonderful addition to a summer buffet dinner.</p> Vegetarian! Vegan!
Source: Based on p. 93, "Flavors of the Gardens: A Collection of Recipes and Stories from Callaway Gardens," Memphis: Wimmer Co., 2000.
Servings: 8-10 servings
Ingredient keywords: rice, pepper, onion, mint, raisins, nuts, tomatoes, lemon, olive
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