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Salted Honey Fig Toast
From Statesboro Market2Go
<p>A deliciously quick & sweet breakfast! Please consider leaving a picture or comment if you decide to try this recipe!</p>Source: forkintheroad.co (Entered by Ariana Giddens)
Serves: 4
Vegetarian!
Ingredients
4 pieces
Bread
1 cup
Ricotta cheese
OR yogurt
1 teaspoon
Vanilla extract
2 cups
Fresh figs (halved or quartered)
1 tablespoon
Honey
1/8 teaspoon
Sea salt flakes
Step by Step Instructions
- Mix the ricotta (or, if using, the yogurt) and the vanilla extract together in a small bowl.
- Toast the bread, then spread the slices with the vanilla mixture, top with the sliced figs, and drizzle with honey and salt flakes.